Ceylon Alba Cinnamon by Gourmet Ceylon Cinnamon
Ecology
Ecology
Only one planet we call home, which is earth, and there is only one place on earth that true cinnamon can be found. In the southern regions of Sri Lanka, we can find family farmers cultivating their family-owned cinnamon lands in the way that it has been taught to them by their grandparent’s grandparents.
Putting the utmost care not only to the final cinnamon product but also to the process that allows us to have this amazing spice forever.
Ceylon Cinnamon Sticks
- Alba Grade
Highest grade true cinnamon sticks imported from Sri Lanka. Family farmed and artisanal crafted.
Ceylon Cinnamon Powder
- Alba Grade
Highest grade true cinnamon powder imported from Sri Lanka. Family farmed and artisanal crafted.
Bulk Options Sticks and Powder
- Alba Grade
Highest grade true cinnamon powder imported from Sri Lanka. Family farmed, and artisanal crafted.
The Ecology of Ceylon Cinnamon and how Gourmet Ceylon Cinnamon is contributing.
Highest Quality
Traditional forms of farming are passed from generation to generation with the mindset to keep the values and practices that produced this amazing artisanal brand of cinnamon for many years to come. The methods that these farmers implement while cultivating the bark of the cinnamon tree allows for the tree to remain healthy and grow for many years. These cultivation methods keep the land and cinnamon trees sustainable for generations.
Sustainable farming is at the heart of 2 Brothers Gourmet Ceylon Cinnamon. While we bring to worlds best and true cinnamon to our customers, we want to make certain that the methods, practices, and ideology that is used to cultivate this precious resource, from our one and only habitable planet, is in line with our companies’ ecological values and is done in an ecofriendly and sustainable way.
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